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Simple shrimp quinoa salad

Home /  My Blog /  Simple shrimp quinoa salad
 
Recipes

Simple shrimp quinoa salad

  • Rita Feghaly Moussa
  • June 27, 2018

Ingredients:

  • 4 cups of cold cooked quinoa
  • 200g of peeled, clean and grilled marinated shrimps (recipe below)
  • 2 carrots cut in small cubes
  • 1 red pepper cut in small cubes
  • 1 small green chili, finely chopped (optional)
  • 1 cup of baby spinach coarsely chopped
  • 1/4 cup of chopped parsley
  • 1/4 cup of chopped scallions (green onion)
  • 1 tablespoon of lemon pieces cut very small
  • 1 smashed garlic clove
  • 1 teaspoon of fresh grated ginger
  • 2 tablespoons of toasted sesame seeds

Method:

Grill the shrimps and set them aside.

Mix all the ingredients, add the sauce and mix again, add the shrimps and mix for the last time.

Serve immediately.

Sauce:

Lemon juice, olive oil, salt and dry oregano

Shrimp’s marination:

2 garlic cloves smashed, 1 tablespoon of tomato paste, 1 tablespoon of freshly grated ginger, 1/2 cup of lemon juice, 2 tablespoons of tamari sauce,  1/2 cup of olive oil, black pepper. Marinate over night.

Enjoy!

 

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