Recipes

  • Colorful Quinoa Salad

    Colorful Quinoa Salad

    Ingredients: 2 cups of cooked quinoa (method below) 2 small tomatoes chopped into small cubes 1 avocado, peeled chopped into chunks and…

  • Mjadara (vegan, lentils)

    Mjadara (vegan, lentils)

    Ingredients: 500g of organic Lentils 2 organic medium onions, chopped small 4 organic garlic cloves, smashed 1.5 l of water 1/2 cup…

  • Pumpkin soup

    Pumpkin soup

    Ingredients: 1 medium sized pumpkin, washed, cut into 8 3 medium sized sweet potatoes, washed and cut into quarters 2 small onions,…

  • Chicken Broth

    Chicken Broth

    Ingredients: –  1 Organic whole chicken –  Around 6 L of water –  1 Organic onion –  4 Organic cloves of garlic…

  • Energizing Soup

    Energizing Soup

    Ingredients: 4 cups of organic home made beef  broth (previous recipe) 4 cups of water 1 cup of organic tomato puree 2…

  • Beef Bone Broth

    Beef Bone Broth

    Beef Bone Broth (no salt added) Ingredients: –  Organic Beef Bones –  Around 6 L of water –  2 Organic onions –…

  • Vegan Soufflé

    Vegan Soufflé

    Ingredients: For the dough: 3/4 cup of Amaranth flour 1 cup of White rice flour 1/2 cup of Potato starch 1/2 tsp…

  • My Anti-inflammatory Sweet Drink

    My Anti-inflammatory Sweet Drink

    Ingredients: 3 medium organic carrots 1/2 cup of organic blueberries 1 thick slice of organic pineapple 1/2 organic apple 2cm piece of…

  • My Morning Energy Drink

    My Morning Energy Drink

    Ingredients: 3 cups of organic baby spinach 2 organic carrots 1 organic cucumber 2 cm organic fresh ginger 2 slices of organic…

  • Marinated Cod bites

    Marinated Cod bites

    Ingredients: 3 tablespoons Mirin 2 tablespoons Sake 1 tbsp of Tamari sauce 30g fresh organic ginger, grated 1 teaspoon toasted sesame oil…